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  Citation Number 31
 Views 73
 Downloands 13
Coğrafi işaretli ürünlerin gastronomi turizmi kapsamında değerlendirilmesi: Akdeniz bölgesi örneği
2019
Journal:  
Gastroia: Journal of Gastronomy And Travel Research
Author:  
Abstract:

Gastronomi yerleşikler ve bölgeyi ziyaret eden turistler arasında önemli bir bağ oluşturmasının yanı sıra somut olmayan kültürel değerlerin de aktarılmasına yardımcı olmaktadır. Gastronomi turizmi kapsamında yiyecekler, bölgeye turistlerin gelmesi için önemli bir çekim unsuru hatta başlı başına bir destinasyon tercihi olabilmektedir. Bu nedenle bölgesel kimliğin unsurlarını taşıyan yiyeceklerin coğrafi işaret alarak tescillenmesi destinasyonun gastronomi imajını güçlendirmesi açısından önemlidir. Bu kapsamda araştırma Akdeniz bölgesinde bulunan ve www.tripadvisor.com’a göre takip edilen yiyecek içecek işletmelerinde gerçekleştirilmiştir.

Keywords:

Evaluation of geographically marked products within gastronomic tourism: example of the Mediterranean region
2019
Author:  
Abstract:

Gastronomy helps to create a significant link between settlements and tourists visiting the region, as well as to transfer non-specific cultural values. In the Gastronomy tourism context, food can be an important attraction element for tourists to come to the region, even a destination preference on its own. Therefore, the registration of foods carrying the elements of regional identity by taking geographical marks is important in order to strengthen the gastronomic image of the destination. In this context, the research was carried out in the Mediterranean region and followed by www.tripadvisor.com food and beverage.

Keywords:

0
2019
Author:  
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Gastroia: Journal of Gastronomy And Travel Research

Field :   Sosyal, Beşeri ve İdari Bilimler

Journal Type :   Ulusal

Metrics
Article : 202
Cite : 669
2023 Impact : 0.222
Gastroia: Journal of Gastronomy And Travel Research