Özet:

This study examined the relationship between healthy eating attitudes and social appearance anxiety levels of individuals who go to the gyms. The study included a total of 187 men and a total of 111 women who went to the gyms. As a data collection tool, the "Personal Information Form" was developed by Tekkurşun Demir and Cicioğlu (2019) and the "Status Measurement on Healthy Nutrition (SBITÖ)" and the Turkish adaptation developed by Hart and his friends (2008); validity and reliability study was used by Doğan (2010) and the "Social appearance concern Measurement". In the analysis of the data; the pearson moment correlation test, the independent (non-related) groups t-test, the Post-Hoc test (Tukey HSD), the one-way variance analysis (ANOVA) were used. It is also used for percentage and frequency analysis. According to the findings obtained, a significant difference in the negative direction between the Healthy Nutrition Attitude Scale and the Social Apparently Anxiety Scale has been found (p<,05). According to the analysis, there is no statistically significant difference between gender groups in the variants of gender-based healthy nutrition attitudes and social appearance anxiety levels (p>,05). As a result; the increase in the attitude points of individuals to the gyms to healthy eating has resulted in a decrease in the social appearance levels of anxiety.

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