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  Citation Number 28
 Views 105
 Downloands 47
 Audio Listening 1
Restoran Tercihinde Gösterişçi Tüketim Eğilimi
2019
Journal:  
Turizm Akademik Dergisi
Author:  
Abstract:

Yeme-içme eylemini dışarıda karşılanmasıyla birlikte yeme olgusu önemli bir tüketim haline gelmiştir. Dışarıda yenen yemeklerde tercih edilen restoranlar gösteriş unsuru olarak kullanılmaya başlanmıştır. Bu çalışmada öğretim elemanlarının restoran tercihinde gösterişçi tüketim eğilimlerinin ölçülmesi amaçlanmıştır. Araştırmada nicel yöntem benimsenmiş olup anket tekniği kullanılmıştır. Uygulanan çevrim içi anket 208 öğretim elemanı tarafından yanıtlanmıştır. Araştırma sonuçlarına göre; araştırmaya katılanların cinsiyetlerine göre gösterişçi tüketim eğilimlerinde istatistiksel olarak anlamlı bir farklılık bulunamamıştır. Ancak araştırmaya katılanların dışarıda yemek yeme sıklığı arttıkça gösterişçi tüketim eğiliminin arttığı görülmektedir.

Keywords:

The Restaurant Preferred To Show.
2019
Author:  
Abstract:

With the action of eating and drinking outside, the fact of eating has become an important consumption. The restaurants that are preferred to eat outdoors have begun to be used as a show element. This study aims to measure the indicative consumption trends in the restaurant preference of teachers. The research method has been adopted and the survey technique has been used. The applied online survey was answered by 208 teachers. According to the research results, there was no statistically significant difference in indicative consumption trends according to the gender of the participants. However, the study shows that the increase in the frequency of eating outdoors, the indicative consumption tendency increases.

Keywords:

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Similar Articles
Turizm Akademik Dergisi

Field :   Sosyal, Beşeri ve İdari Bilimler

Journal Type :   Uluslararası

Metrics
Article : 262
Cite : 1.244
2023 Impact : 0.325
Turizm Akademik Dergisi