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  Citation Number 2
 Views 59
 Downloands 2
Turistik Seyahatlerde Unutulmaz Yemek Deneyiminin Davranışsal Niyete Etkisi: Gaziantep Örneği
2020
Journal:  
Türk Turizm Araştırmaları Dergisi
Author:  
Abstract:

Zengin bir kültüre ve tarihi geçmişe sahip olan Gaziantep, sahip olduğu mutfak kültürü ve yemekleriyle Türkiye’nin en önemli gastronomi şehirlerinden birisidir ve çok sayıda turist tarafından ziyaret edilmektedir. Bu nedenle Gaziantep’i ziyaret eden yerli turistlerin unutulmaz yemek deneyimlerinin belirlenmesi ve bu deneyimlerinin davranışsal niyetlerine etkisinin tespit edilmesi önemli görülmektedir. Bu amaç doğrultusunda 4 hipotez geliştirilmiştir. Hipotezleri test etmek için nicel araştırma yöntemi kullanılmış ve veriler anket tekniğiyle elde edilmiştir. Anketler, tesadüfi örnekleme yöntemlerinden birisi olan basit kümeleme örneklem tekniğiyle Mayıs-Haziran 2020 aralığında, bölgeyi ziyaret etmiş turistlere e-anket uygulanarak toplanmıştır. Yapılan analiz sonuçları incelendiğinde unutulmaz yemek deneyiminin boyutları ile davranışsal niyet arasında pozitif yönlü ilişki olduğu tespit edilmiştir. Ayrıca unutulmaz yemek deneyiminin boyutlarından olan seçkin ve leziz yemekler ve yüksek değer algısı ile davranışsal niyet arasında pozitif yönlü ve anlamlı bir ilişkinin olduğu tespit edilmiştir.

Keywords:

The Effect of the Unforgettable Food Experience on Behavioral Intent in Tourism Travel: Gaziantep Example
2020
Author:  
Abstract:

With a rich culture and historical history, Gaziantep is one of the most important gastronomic cities in Turkey with its cuisine and food culture and is visited by a large number of tourists. It is therefore important to identify the unforgettable food experiences of local tourists visiting Gaziantep and to identify the impact of these experiences on their behavioral intentions. Four hypotheses have been developed for this purpose. Quantitative research method was used to test the hypotheses and the data was obtained through the survey technique. The surveys were gathered in the period May-June 2020, using the simple assembly sampling technique, which is one of the random sampling methods, by applying an e-section to tourists who have visited the region. When the results of the analysis were studied, it was found that there was a positive relationship between the sizes of the unforgettable eating experience and the behavioral intention. It has also been found that there is a positive and meaningful relationship between the dimensions of the unforgettable eating experience and the high perception of value and the behavioral intention.

Keywords:

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Türk Turizm Araştırmaları Dergisi

Field :   Sosyal, Beşeri ve İdari Bilimler

Journal Type :   Ulusal

Metrics
Article : 627
Cite : 2.350
2023 Impact : 0.435
Türk Turizm Araştırmaları Dergisi