Özet:

This study was carried out in 2019 in the ecological conditions of Konya in order to determine the effects of 5 different doses of phosphorus (0, 4, 8, 12 and 16 kg/day) on the yield (Vicia ervilia L.) The trial is set as repeated according to the trial pattern of random blocks. The study studied the length of the plant, the length of the bakla, the length of the bakla, the number of the bakla in the plant, the number of one in the plant, the weight of a thousand, the proportion of raw protein and the yield of one. The effects of phosphorus doses on the plant length, the number of bakes in the plant, the number of one in the plant, the weight of a thousand, the proportion of raw protein and the yield of one have been statistically significant. According to the different doses of phosphorus, the length of the plant is 24.2-28.3 cm, the length of the baker is 16.1-18.8 mm, the length of the baker is 4.23-4.60 cm, the number of baker in the plant is 17.33-28.87 pieces, the number of baker in the plant is 38.70-63. 7 units, a thousand weighs 31.33-36.67 g, the raw protein ratio is 16.24-19.93% and the one yield is 48.13-86.71 kg/day. While the control application has the lowest values, the increase in phosphorus applications has increased the length of the plant, the number of bakes in the plant, the number of one in the plant, the weight of a thousand, the proportion of raw protein and the productivity of one. The highest yield was achieved in 12 kg/day and 16 kg/day phosphorus applications.

Anahtar Kelimeler: