Özet:

Soğanlı Valley is located within the borders of Yeşilhisar district, which is 67 km south of Kayseri. Yeşilhisar, known as "Kyzistra" in the Byzantine period, was known as "Zengibar", which means "Karahisar" in the Seljuk period. The valley, of which ancient name was Soandos, is located within the routes of the track from Kayseri to the Cilicia Pass, 15 km west of the track and Yeşilhisar. The valley, of which first foundation is believed to date back to the 6th century, is thought to have developed with the Skepides family in the 11th century. Soğanlı Valley was founded as an agriculture settlement, and viticulture has constituted an important branch of it. Workshops, which provide important data about agricultural activities, are important for agriculture, commerce and economics. Wine workshops include grape crushing pools, drainage canal and stum storage tank. In this study, the wine workshops in Soğanlı Valley that are handled as three types have been introduced. The survey plans and current states of these workshops, which have not been the subject of any study before, has been determined, their architectural characteristics have been introduced and documented, and the general characteristics of the wine workshops have been determined by evaluating them in themselves and throughout Cappadocia.

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