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  Citation Number 3
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Using of Weeds as Food in Eastern Anatolia Region
2018
Journal:  
Türk Tarım - Gıda Bilim ve Teknoloji Dergisi
Author:  
DOI:  
10.24925/turjaf.v6i3.260-265.1580
Abstract:

Several herb can grow naturally thanks to climate and geographical features of Turkey. Although there are approximately one million weed in the world, there are still many unidentified weeds. While more than ten thousand weeds are used as a food, only 3000 weeds species are cultivated in Turkey. Eastern Anatolia region is one of the most important regions of Turkey in terms of consuming weeds. The rate of endemic plants is higher in this region, most of them are important economically, because they can be used as a medicinal plants, spices, ornaments, dyes or food. Not only these are utilized as raw or cooked food but also flavorant.

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Türk Tarım - Gıda Bilim ve Teknoloji Dergisi

Field :   Ziraat, Orman ve Su Ürünleri

Journal Type :   Uluslararası

Metrics
Article : 2.775
Cite : 3.122
2023 Impact : 0.105
Details
Türk Tarım - Gıda Bilim ve Teknoloji Dergisi