Özet:

This study was conducted in 2009 with the aim of determining the ontogenetic variability of the flight fat and components in the plant of sater (Satureja hortensis L) in the Ankara ecological conditions. The study also studied the effect of four different forms of time (the beginning of flowering, 40-60% of flowering, the beginning of full flowering and the formation of seeds) on the plant length (cm), age leaf productivity (kg/day), dry leaf productivity (kg/day), flying fat ratio (%), flying oil components and flying fat productivity (ml/day). The findings obtained from this study showed that age leaf productivity (kg/day), dry leaf productivity (kg/day), flying fat ratio (%), flying fat productivity (ml/day) and flying fat components were influenced by the harvest in different periods of development. The highest dry leaf yield (66 kg/day) is obtained from the harvest made at the beginning of the seed formation, while the highest flowing fat rate (2.20%) and the highest carvakrol rate (59.94) is obtained from the harvest made during the flowering period of 40-60%.

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