Compatible species to adverse environmental factors are important in organic animal production. Physiological status and health of the animalsmust be maintained in the production models. In addition to available social needs and to exhibit natural behavior and it should be appropriateto the free culture system that reflects production. Despite the global climate changes, goats in organic livestock production; have some superiorproperties compared to other livestock species in terms of training, economic and biological aspects in addition to the adaptaion to adverse environmental conditions in a short time, high genetic resistant to the diseases, the relative milk composition and yield. Goats also against somediseases that threaten human health, are more resistant animals. Economically, goat breeding in less developed countries and regions, verylittle arable land, forest and high mountain forests surrounding the village, is a form of instruction already made in accordance with the rulesof organic animal breeding.First, organic livestock production is made at low cost in underdeveloped and developing countries with tropicaland subtropical climate zones. In organic livestock production, present and future planning of goat production must strongly be considered.
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