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Bu çalışma, Bingöl ili Ormanardı köyü merasından otlatma mevsimi boyunca elde edilen otun verim ve kalitesinin yöneylere bağlı olarak aylık değişimi ile Bingöl ilinde otlatma mevsimi başlangıcını tespit etmek amacıyla 2018 yılında yürütülmüştür. Bu amaç doğrultusunda otlatma mevsiminin başında mera alanının dört farklı yöneyine birer kafes yerleştirilmiştir. Nisan ayından Ekim ayına kadar her ay bu kafeslerden ot örneği alınarak, çalışma devam ettirilmiştir. Çalışmada; bitki boyu, yeşil ot verimi, kuru ot verimi, ham protein oranı, protein verimi, asit deterjanda çözünmeyen lif (ADF), nötr deterjanda çözünmeyen lif (NDF) ve nispi yem değerine (NYD) ait verim ve kalite unsurları incelenmiştir. Çalışma sonucunda; Bingöl ilinde otlatma mevsiminin Mayıs ayı ile birlikte başlaması gerektiği, en iyi verim ve kalite sonuçlarının Mayıs ve Haziran aylarından elde edildiği, bu aylardan sonra hem verim hem de kalite açısından düşüşler olduğu tespit edilmiştir.
This study was carried out in 2018 with the aim of identifying the beginning of the plantation season in the province of Bingöl, depending on the directions of the yield and quality of the grass obtained throughout the plantation season. For this purpose, at the beginning of the planting season, a cave was placed on four different sides of the mer area. From April to October each month, the work was continued, taking a plant sample from these caves. The study examined the performance and quality elements of plant length, green herb productivity, dry herb productivity, raw protein ratio, protein productivity, acid detergent unsoluble fiber (ADF), neutral detergent unsoluble fiber (NDF) and relative feed value (NYD). According to the study, in the province of Bingöl, the planting season should start with May, the best performance and quality results were obtained from May and June, and after these months there were decreases in terms of both efficiency and quality.
This study was carried out in 2018 in order to determine the grazing start time in Bingöl province and the monthly change of rangeland yield and quality depending on directions in Ormanardı village of Bingöl province. For this purpose, a cage is placed in four different directions of the rangeland area. From April to October each month, forage samples were taken from these cages. In the study; yield and quality components such as plant height, green forage yield, dry matter yield, crude protein ratio, crude protein yield, acid detergent fiber (ADF), neutral detergent fiber (NDF) and relative feed value (RFV) were investigated. In the result; it was determined that the grazing season for Bingöl rangeland should start with May, the best yield and quality results were obtained from May and June, and there was a decrease in both yield and quality after these months.
Alan : Fen Bilimleri ve Matematik
Dergi Türü : Ulusal
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