Abstract:

The study aims to investigate the monthly changes in the prices of culture fish that were sold in retail fish outlets in Sinop in 2019 and determine the correlations between the prices of the species. The retail outlets were determined using stratified sampling and divided into three groups as I (high), II (medium), and III (low) with respect to their product range and sale amounts. Each sale group was represented by two independent retail outlets. The prices were determined twice a month at the same time of the day during the study. The retail outlets were determined to sell sea bream (Sparus aurata), sea bass (Dicentrarchus labrax), and rainbow trout (Oncorhyncus mykiss) culturing of which are carried out in Turkey. The difference in the monthly prices of the species was not statistically significant. There was a positive and moderate relationship between the prices of sea bream and sea bass (r=0.69), a positive and strong relationship between the prices of sea bass and trout (r=0.85), and a positive and strong relationship between the prices of sea bream and trout (r=0.71). Downloads PDF (Türkçe) Published 23-09-2021 How to Cite Baki, B., Yücel, Şennan, & Heydarlı, F. (2021). Price Analysis of Culture Fish-2019, Sinop. Turkish Journal of Agriculture - Food Science and Technology, 9(9), 1653–1657. https://doi.org/10.24925/turjaf.v9i9.1653-1657.4495 More Citation Formats ACM ACS APA ABNT Chicago Harvard IEEE MLA Turabian Vancouver Download Citation Endnote/Zotero/Mendeley (RIS) BibTeX Issue Vol. 9 No. 9 (2021) Section Research Paper License

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