Abstract:

Coffee is the most consumed drinks in daily life after tea and water. Coffee has become an indispensable part of our sociocultural life. Most people start their day with coffee and finish with this. Coffee can be called superfood because it has many bioactive components, minerals and vitamins that affect human health. Therefore, coffee has attracted the attention of many researchers with its rich bioactive components and then studies about the effects of coffee on animal and human health have been realized. In this review, we aimed to investigate the effects of coffee on health, especially cardiovascular disease (CVD) and cardiovascular risk factors.

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