Özet:

The article investigates the measures and identifies the possibilities of branch of goat farming in the conditions of the food challenge. The article substantiates that the agrarian sector of Ukraine is developing in the conditions of food challenges of world globalization processes. It is stated that the goat farming entities established in recent years operate on the basis of international standards of food quality and safety and have the status of innovative for domestic animal husbandry. It is proved that the raw materials of Ukraine open the opportunity to develop competitive and export-oriented production of food, in particular goat production, provided that the instruments of state regulation are consistent with the practice of world economic leaders of super state formations. Measures have been identified and instruments of goat industry regulation have been identified and modern aspects of development of innovative goat business entities have been generalized. The basic principles of functioning of the goat industry in the conditions of implementation of the European standards of quality and safety of foodstuffs are formed. Emphasis is placed on the fact that the development of the domestic agrarian sector is characterized by the investment attractiveness of the agricultural sector. It is established that the effective functioning depends on the optimal combination of control instruments. The formation and development of the goat production industry in Ukraine requires the improvement of existing regulatory tools for structural European integration transformation in order to eliminate non-tariff barriers to the movement of goods and to develop the industry to reach a competitive level.It is proposed to create favorable conditions for regulating the development of the agrarian sector in the context of goat farming in Ukraine in accordance with the instruments of European standards, which are obligatory for the examination of export-oriented economic entities by the independent Directorate General of the European Union for Health and Safety consumers (DGSANTE). It is concluded that the proposed improvement of regulatory instruments in order to secure the industry at a competitive level will contribute to the development of goat farming in the face of food challenges.

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