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Utilization of Quercetin Flavonoid Compounds in Red Onion (Allium cepa L.) as Inhibitor of Spike Sars-CoV-2 Protein against ACE2 Receptors
2021
Journal:  
Biosaintifika Journal of Biology & Biology Education
Author:  
DOI:  
10.15294/biosaintifika.v13i3.32027
Abstract:

Aminah, A., Tomayahu, N., & Abidin, Z. (2017). Penetapan kadar flavonoid total ekstrak etanol kulit buah alpukat (Persea americana Mill.) dengan metode spektrofotometri Uv-Vis. Jurnal Fitofarmaka Indonesia, 4(2), 226-230.

Keywords:

0
2021
Journal:  
Biosaintifika Journal of Biology & Biology Education
Author:  
DOI:  
10.15294/biosaintifika.v13i3.32027
Citation Owners
Information: There is no ciation to this publication.
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Biosaintifika Journal of Biology & Biology Education

Journal Type :   Uluslararası

Metrics
Article : 590
Cite : 303
2023 Impact : 0.059
Details
Biosaintifika Journal of Biology & Biology Education