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Restoran İşletmelerinde Rekabet Üstünlüğü Sağlayan Faktörler: Kastamonu’da Bir Uygulama
2017
Journal:  
Econder Uluslararası Akademik Dergi
Author:  
Abstract:

Nowadays, circumstances cause hardening of competition between firms. In the process of transition from the industrial society to the information society, the service sector and hence the restaurant business is increasing its share in the economy. Restaurant enterprises should have superior aspects to achieve their goals such as realizing higher profits, growth, continuing their presences. In our study, we analyzed the factors that affect profitability of firms. To this aim we conducted a survey on managers of restaurant enterprises on Kastamonu center by face to face method. Results show that managers who are educated from Primary-Middle school, Lychees should be more informed about factors which affect profitability.             

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Econder Uluslararası Akademik Dergi

Field :   Sosyal, Beşeri ve İdari Bilimler

Journal Type :   Uluslararası

Metrics
Article : 133
Cite : 359
2023 Impact : 0.289
Details
Econder Uluslararası Akademik Dergi