The thermal destruction of a rice husks and formation of structure of received products depending on temperature of process are investigated. It is shown that structural transformations of a rice husks in the course of thermal processing irrespective of temperature (in a studied interval) proceed through a stage of formation of free radicals as a result of which recombination hexagonal grids of cyclically polymerized carbon are formed. However concentration of the free radicals which were formed thus, X-ray phase structure and X-ray graphic characteristics graphite components of received products are defined by temperature indicators of process.
Alan : Fen Bilimleri ve Matematik
Dergi Türü : Uluslararası
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