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  Citation Number 2
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Bazı Badem Çeşitlerinin Gaziantep İli Ekolojisindeki Fenolojik ve Morfolojik Özellikleri
2022
Journal:  
Gaziosmanpaşa Bilimsel Araştırma Dergisi
Author:  
Abstract:

Bu çalışma, 2019 ve 2020 yıllarında Gaziantep ili ekolojik koşullarında çöğür anacı üzerine aşılı 10 yaşlı Texas, Nonpareil, Mandalay, Marta, Ruby, Padre, Primorski, Picantili, Desmayo Larguetta ve Sonara badem çeşitlerinin fenolojik, morfolojik özellikleri ve meyve tutum oranlarının saptanması amacıyla gerçekleştirilmiştir. Badem çeşitlerinde ilk çiçeklenme Mart ayının ilk yarısında gerçekleşirken, tam çiçeklenme Mart ayının 2. yarısında gerçekleşmiştir. Tam çiçeklenme süresi çeşitlere ve yıllara göre değişmiş, denemenin 2 yılında da ilk çiçeklenme ile tam çiçeklenme arasında 5 ila 9 günlük bir süre geçmiştir. İç badem olgunlaşma tarihi gözlem yapılan 3 yılda da Ağustos ayı içerisinde gerçekleşmiş ve en erken iç badem olgunlaşması 2, 3 ve 10 Ağustos tarihlerinde Marta çeşidinde, en geç olgunlaşma ise 27, 29 Ağustos ve 2 Eylül tarihlerinde Padre çeşidinde gerçekleşmiştir. Çiçek açma ve küçük meyveye dönüşme oranı en yüksek Nonpareil (%94,27, %39.37) çeşidinde gerçekleşirken, hasada erişen meyve oranı Desmayo Larguetta çeşidinde (%26.92) yüksek olmuştur. Nonpareil, Padre, Primorski çeşitlerinin taç yüksekliği, Nonpareil, Marta ve Sonora çeşitlerinin taş genişliği daha fazla olmuştur. Yıllık sürgün büyümesi Texas (75 cm) ve Sonora (70.67 cm) çeşitlerinde yüksek gerçekleşmiştir.

Keywords:

Phenological and Morphological Characteristics Of Some Almond Cultivars In Gaziantep Ecology
2022
Author:  
Abstract:

This study was carried out to determine the phenological, morphological characteristics and fruit set rates of 10-year-old Texas, Nonpareil, Mandalay, Marta, Ruby, Padre, Primorski, Picantili, Desmayo Larguetta and Sonara almond cultivars grafted on seedling rootstock in Gaziantep province in 2019 and 2020. The first bloom in almond cultivars was observed in the first half of March, while full bloom occurred in the second half of March. The full flowering period changed according to the almond cultivars and years, and a period of 5 to 9 days passed between the first flowering and full flowering in the 2 years of the experiment. Kernel ripening took place in August in all three years of the study. The earliest ripening of kernel took place on August 2, 3 and 10 in Marta cultivar, while the latest ripening took place on August 27, 29 and September 2 in Padre cultivar. The highest rate of flowering and turning into small fruit was in Nonpareil (94.27%, 39.37%), while the harvested fruit rate was higher in Desmayo Larguetta (26.92%). While the ttree hight of Nonpareil, Padre, Primorski cultivars was higher, the crown width of Nonpareil, Marta and Sonora cultivars was higher. Annual shoot growth was higher in Texas (75 cm) and Sonora (70.67 cm) cultivars compared to other almond cultivars.

Keywords:

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Gaziosmanpaşa Bilimsel Araştırma Dergisi

Field :   Fen Bilimleri ve Matematik; Ziraat, Orman ve Su Ürünleri

Journal Type :   Uluslararası

Metrics
Article : 454
Cite : 1.643
2023 Impact : 0.153
Gaziosmanpaşa Bilimsel Araştırma Dergisi