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  Citation Number 11
 Views 19
 Downloands 3
Genetic Diversity and Some Fruit Characteristics of Quince Genotypes Collected from Kayseri Region
2020
Journal:  
Türk Tarım - Gıda Bilim ve Teknoloji Dergisi
Author:  
Abstract:

Turkey with diverse ecologies harbours several plant and fruit species. Several species grow naturally are grown commercially. Kayseri and surroundings constitute natural spread zone of some fruit species. This study was conducted to determine genetic diversity and some pomological characteristics of 31 seed-propagated quince (Cydonia oblanga Mill.) genotypes. For pomological characteristics, fruit length, fruit width, water soluble dry matter (WSDM) and total acidity analyses were performed. Molecular analyses were conducted with the aid of 15 SRAP primer combinations. Genetic diversity in investigated genotypes varied between 0.53- 0.92 and genotypes were gathered under two main groups. Primer base lengths varied between 400- 1700 bp. A total of 97 clear bands were obtained and 91 of them were polymorphic (polymorphism ratio = 87.7%). Present findings revealed that existing quince populations of the region should be preserved and be used in further genetic studies.

Keywords:

Genetic Diversity and Some Fruit Characteristics of Quince Genotypes Collected from Kayseri Region
2020
Author:  
Abstract:

Turkey with diverse ecologies harbours several plant and fruit species. Several species grow naturally are grown commercially. Kayseri and surroundings constitute natural spread zone of some fruit species. This study was conducted to determine genetic diversity and some pomological characteristics of 31 seed-propagated quince (Cydonia oblanga Mill.) the genotype. For pomological characteristics, fruit length, fruit width, water soluble dry matter (WSDM) and total acidity analyses were performed. Molecular analyses were conducted with the help of 15 SRAP primary combinations. Genetic diversity in investigated genotypes varied between 0.53- 0.92 and genotypes were gathered under two main groups. Primary base lengths varied between 400-1700 bp. A total of 97 clear bands were obtained and 91 of them were polymorphic (polymorphism ratio = 87.7%). Present findings revealed that existing fifty populations of the region should be preserved and used in further genetic studies.

Keywords:

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Türk Tarım - Gıda Bilim ve Teknoloji Dergisi

Field :   Ziraat, Orman ve Su Ürünleri

Journal Type :   Uluslararası

Metrics
Article : 2.775
Cite : 3.120
2023 Impact : 0.105
Türk Tarım - Gıda Bilim ve Teknoloji Dergisi