Abstract:

In our country, a number of laws and regulations relating to work health and safety have included provisions to ensure work health and safety and on June 30, 2012 the Law on Work Health and Safety No. 6331 has entered into force. The focus on the understanding of protection and prevention is to ensure that the necessary measures are taken without the occurrence of work accidents and occupational diseases. Agriculture can bring together various health problems. Farmers are faced with significant risks of cancer, respiratory diseases, injuries and accidents. The work environment includes “physical dangers” arising from air, soil, fire and machines, “toxic dangers” arising from pesticides, fertilizers and fuels, and dust-arising dangers. Women, children, young workers, disabled, former prisoners, elderly are considered to be risk groups in the working life. The workers in this group should be cared for according to the work they do. On December 26, 2012, the Ministry of Labor and Social Security also announced the workplace hazard classes in relation to work health and safety in the direction of animal production, and the major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major major In addition, those who do the cleaning activities and the cultivation of silk beans are also within the risk group in terms of health and safety at work. It should be informed about the importance of preventing the spread of poisonous gases from the work areas of animal waste, and especially in closed spaces. The use of appropriate personal protective equipment for diseases transmitted by animals should be focused and the workers should be given first aid training against the risks of physical trauma that may occur during the cleaning, care, and transport of animals.

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